Category: Me

  • 2019 in Cooking

    2019 in Cooking

    Without a doubt, the biggest story to tell about my cooking in 2019 is learning how to make, and no longer be intimidated by, breads. I made 15 different new breads and biscuits this year, including new family favorites like the Amish Friendship Bread and Brown Butter-Cardemom Banana bread. Also, there were the harder breads…

  • New Dishes I cooked Dec 2019

    New Dishes I cooked Dec 2019

    December had a relatively low number of new dishes. I made a pasta bolognese from a new cookbook that I found rich and delicious. I had an OK attempt at flat bread. I needed to roll out the bread a bit thinner because it didn’t really fulfill the “flat” part of flat bread. The Spanish…

  • Annapolis Running Classic – my first 10k Race

    Annapolis Running Classic – my first 10k Race

    As I’ve mentioned a few times, my first running race was the 5k at the 2019 Red Hat Summit. I caught the bug and started thinking about running longer races. Since a lot of races use official USATF-certified times to qualify or to get a corral placement, I wanted to find a race that was…

  • Learning how to make 2D Games in Unity

    I’ve been playing video games since I was somewhere around 5 or 6 years old and got a Nintendo Entertainment System for my birthday from one of my aunts. I also inherited a Tandy computer from my dad when I was younger. We had a bunch of edutainment games – like this Sesame Street game…

  • New Dishes I cooked in August 2019

    New Dishes I cooked in August 2019

    Lots of Mexican food and a some other neat, ambitious dishes in August. The by this point the chicken chilaquiles were one of the oldest chicken dishes on my To-Make list. I just never happened to have the ingredients around and I wasn’t sure if it was going to be a hit or a flop.…

  • New Dishes I cooked in July 2019

    New Dishes I cooked in July 2019

    I finally made bacon from scratch for the first time, so that deserves its own gallery: One of the things that had been stopping me was the fact that Costco only sold pork bellies already sliced for Korean dishes. Then, the weekend I was going to ask them if I could buy a full pork…

  • New Dishes I cooked in June 2019

    New Dishes I cooked in June 2019

    The biggest dish for me this month was the pit beef, which I’d been wanting to make for at least two years now. I finally went ahead and smoked it according to Meathead’s recipe (along with his recipe for Tiger Sauce – a type of horseradish). I was afraid after waiting for so long I’d…

  • Changing Tastes

    Sometimes you only think you don’t like a dish because you simply don’t like the way it’s been prepared for you in the past. This has happened to me with a LOT of foods. Most recently I realized had written off oatmeal simply because my tastes didn’t match that of the others around me. From…

  • New Dishes I cooked in May 2019

    New Dishes I cooked in May 2019

    I didn’t cook many new dishes in May, although I did have some encores of dishes that the family enjoyed. Since there are too few dishes to group them by theme, I’ll just go chronologically this month. Ever since getting America’s Test Kitchen’s book on Mexican dishes, I’d made some great enchiladas a few times.…

  • New Dishes I cooked in April 2019

    New Dishes I cooked in April 2019

    April was a month for getting a little more ambitious as well as trying variations on dishes I’d made before. Among the variations I would count the tilefish, grilled chicken thighs, and bratwust hot tub. The tilefish was just a variation on the Raichlen grilled fish recipe I’d tried before with blackfish. This time I…

  • New Dishes I cooked in March 2019

    New Dishes I cooked in March 2019

    March was a bad time to have gluten allergies in my house. I did a lot of baking and most of it turned out great. The bake-sale muffins (used blueberries) in particular were a huge hit. I never knew blueberry muffins could taste so good. I’m kind of mad at every place I’ve ever eaten…

  • New Dishes I cooked in Feb 2019

    New Dishes I cooked in Feb 2019

    February is when I started really getting confident about my bread-making skills. Most of it was great although I didn’t like either of the two buttermilk biscuit recipes I made in February. By contrast the Amish Cinnamon Bread (ATK’s version of Amish Friendship bread) and Brown Butter-Cardamom Banana breads were SO GOOD. Both have been…

  • New Dishes I cooked in Jan 2019

    New Dishes I cooked in Jan 2019

    In January I made a lot less new things than in previous months, but I did prove that even in sub-freezing temperatures I still BBQ and Smoke. My least favorite were the macadamia nut, white chocolate, and cranberry cookies. I’ve liked white chocolate and macadamia nut cookies in the past, but this was my first…

  • 2018 Annual Self-Portrait

    As I continue to work through my backlog of photos from last year (I’m finally done with 2018 after this post!), I come to my annual self-portrait. Yeah, yeah – even before Instagram was a thing my family was already making fun of me for taking self-portraits or for my 365 project of self-portraits 8…

  • New Dishes I cooked in Dec 2018

    New Dishes I cooked in Dec 2018

    It’s hard to say which dish was the best one, because lots of them came out great. But it’s pretty easy to say which was the worst – the roti canai came out very much unlike what I was trying to replicate despite following a recipe that went along with a youtube video. Second worst…