As an adult I have discovered a love of cooking. Sure, it can get mundane on a day-to-day basis, but I enjoy creating something tasty. I especially enjoy learning how to cook food that is much more expensive to eat out. Recently when I went to Costco, I was in the pork section and noticed they had pork bellies. So I wanted to try and recreate a  Samgyeopsal-gui dish. So I found a recipe that included the sauces that go along with the dish and tried it out. It was a hit on the first try. Enjoy some images of my cooking:

Published by Eric Mesa

To find out a little more about me, see About Me